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Healthy Snacks
Rye Crackers
Warm Spiced Apple Cider
Pumpkin Pie Spice Latte
Kale Mini Bites
Golden Flatbread
Rosemary Parmesan Crisps
Cranberry Pomegranate Watermelon Chiller
Golden Flatbread

Golden Flatbread - This easy gluten-free flatbread is great by itself or as a pizza crust! www.YourLifeTodayMagazine.com

This easy flatbread is great by itself or as a pizza crust.

Ingredients

2 cups yellow lentils 
1 1/2 cups water
2 tablespoons oil
1 teaspoon salt
2 teaspoons dried herbs of your choice (such as oregano or 
marjoram)
1/2 teaspoon gluten-free baking powder (optional)

Directions

Wash lentils (removing any stones or other impurities) and soak overnight. Drain and finely grind in food processor.  Add water, oil, salt, and herbs and blend until mixed completely.

Spread onto greased cookie sheet or pie pan. 

Preheat oven to 400 °F.  Bake 20-25 minutes or until golden brown.  

For best results if using for pizza, bake first, then add toppings and heat until cheese melts and toppings are heated.


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